Doves Farm Organic Pasta Flour 1kg
Doves Farm Organic Pasta Flour
A fine white flour for making traditional pasta by hand or with a pasta machine. Use in recipes that call for 00 grade flour.
Doves Farm has been established for over 35 years; our original organic and farming ethos remains at the heart of our business and is shared by our customers, farmers and suppliers around the world. By blending grain varieties we can ensure the ideal characteristics for baking, for example, soft wheat varieties for cakes, pastry and sauces or stronger hard wheat for bread making flours. If you are on a special diet look out for those flours that suit you.
Storage: to keep your flour at its best, roll down the top after use and store in a cool dry place.
wheat flour*, durum wheat flour*
*Organic produce
Storage: to keep your flour at its best, roll down the top after use and store in a cool dry place.
Typical values | per 100g |
Energy | 1475kJ |
350kcal | |
Fat | 1.8g |
of which saturates | 0.3g |
Carbohydrate | 66.9g |
of which sugars | 0.9g |
Fibre | 3.5g |
Protein | 14.3g |
Salt | 0.25g |