Geo Watkins Mushroom Ketchup 190ml
Geo Watkins Mushroom Ketchup 190ml
Geo Watkins mushroom ketchup is a traditional rich cooking sauce, and was the secret ingredient enhancing the flavour of meals for many Victorian cooks.
Add the rich flavoursome sauce to your pies, puddings and sauces.
Water, Salt, Spirit Vinegar, Hydrolysed Vegetable Protein ^Water, Hydrolysed Vegetable Protein, Salt], Mushroom Powder (3%) ^Concentrated Mushroom Juice, Maltodextrin], barley Malt Extract, Spices.
Typical values |
per 100ml |
Energy |
55kJ |
13kcal |
|
Fat |
0.2g |
of which saturates |
0.0g |
Carbohydrate |
1.1g |
of which sugars |
0.1g |
Protein |
1.3g |
Salt |
13.3g |
Add two tablespoons per 450g of meat to the fillings of steak and kidney pies and puddings to give them a spicy mushroom flavour and a rich colour.
Add two tablespoons to mushroom soups or sauces for extra mushroom flavour or use to enrich any gravy.
Shake well before use.
Store in a cool dry place away from strong light and odours.